Bacon wrapped smokies are an irresistible appetizer that always steals the show at any gathering. Picture this: delicious bacon wrapped around cocktail little smokey sausages, sweetened with a brown sugar glaze that caramelizes beautifully during baking. Who can resist such a mouthwatering combination?
These little bites of goodness are perfect for game day, parties, or just a cozy night in. With just a few ingredients and minimal prep time, you can create a crowd-pleasing dish that will have everyone asking for the recipe.
Easy to make and even easier to eat, these sweet and savory treats are sure to become a staple in your appetizer repertoire.
The Allure of Bacon Wrapped Smokies
Bacon wrapped smokies are an irresistible appetizer that never fails to impress at gatherings. Picture delicious bacon enveloping cocktail little smokey sausages, all sweetened with a rich brown sugar glaze that caramelizes beautifully in the oven. This mouthwatering combination is hard to resist.
These delightful bites are excellent for game days, parties, or even a cozy night at home. With minimal ingredients and quick prep time, you can create a dish that has everyone asking for more. Easy to prepare and even easier to savor, bacon wrapped smokies are bound to become a favorite.
The Perfect Party Appetizer
Offering a delightful mix of sweet and savory flavors, these bacon wrapped smokies shine as a perfect party appetizer. Each piece consists of crispy bacon hugging juicy little smokies, complemented by a sweet brown sugar glaze. The balance between the salty richness of the bacon and the sweetness of the glaze creates an unforgettable flavor in every bite.
When presented on a rustic wooden serving board, these treats not only taste amazing but also look inviting. Guests will be drawn to the glistening appearance, making it hard to resist grabbing a piece with a toothpick.
Simple Ingredients for Maximum Flavor
Creating these tasty morsels requires just a handful of ingredients. You will need a package of cocktail little smokies, several slices of bacon cut in half, a cup of brown sugar, and toothpicks for securing the wraps. This simplicity allows for quick assembly, perfect for those impromptu gatherings.
The key ingredient, the brown sugar, enhances the overall flavor profile. As it bakes, it transforms into a bubbly glaze that caramelizes around the bacon, adding a delightful crunch and sweetness. This combination is what makes these bacon wrapped smokies stand out.
Effortless Preparation Steps
To get started, preheat your oven to 375°F (190°C) and prepare a baking sheet with parchment paper. The next step is to wrap each smokie with half a slice of bacon, securing it with a toothpick. Once all the smokies are wrapped, roll them in brown sugar until fully coated.
Arrange the wrapped smokies on the baking sheet, then let the oven do its magic. Bake them for about 20-25 minutes, until the bacon turns crispy and the sugar caramelizes into a rich glaze. The aroma will fill your kitchen, signaling that these appetizers are ready to be enjoyed.
Serving Suggestions
Once out of the oven, allow the bacon wrapped smokies to cool slightly before serving. Present them warm on the wooden platter, with toothpicks still poking out, inviting your guests to indulge. These bites are perfect for sharing, making them a hit at any event.
For an added touch, consider pairing them with a dipping sauce. A tangy barbecue or a sweet mustard glaze can enhance the experience and provide guests with a choice to complement the flavors.
The Perfect Addition to Any Gathering
Whether it’s a festive celebration or a casual get-together, bacon wrapped smokies are an excellent addition to your appetizer spread. Their ease of preparation and the delightful combination of flavors will make them a go-to recipe whenever you’re entertaining.
With a total prep and cook time of about 35 minutes, these treats are quick to whip up, ensuring you can focus on enjoying your time with friends and family. Don’t be surprised if they disappear faster than you can refill the platter!
The Perfect Party Appetizer
These bacon wrapped smokies are a delightful mix of sweet and savory flavors, with crispy bacon enveloping juicy little smokies. The brown sugar glaze adds a touch of sweetness that perfectly balances the salty richness of the bacon, making each bite a delicious experience.
Ingredients
- 1 package of cocktail little smokies (about 14 oz)
- 12 slices of bacon, cut in half
- 1 cup brown sugar
- Toothpicks for securing
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Wrap the Smokies: Take a half slice of bacon and wrap it around each little smokie, securing it with a toothpick.
- Coat in Brown Sugar: Roll each wrapped smokie in brown sugar until fully coated. Place them on the prepared baking sheet.
- Bake: Bake in the preheated oven for about 20-25 minutes, or until the bacon is crispy and the sugar is bubbly and caramelized.
- Serve: Remove from the oven and let cool slightly before serving. Enjoy these delicious bites warm!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 6-8 servings
- Calories: 180kcal per serving
- Fat: 13g
- Protein: 5g
- Carbohydrates: 12g
