These 3 SPAM and bacon appetizer recipes are super simple to whip up and perfect for your next gathering. Each dish features that irresistible combo of crispy bacon and savory SPAM, served on toothpicks for easy snacking. Let’s get cooking!
SPAM and Bacon Sliders
These SPAM and bacon sliders are the perfect bite-sized appetizer that combines savory flavors with a satisfying crunch. Each slider features juicy SPAM, crispy bacon, and fresh toppings, all nestled between soft slider buns. They are easy to cook, making them a great choice for any gathering!
This recipe is not only delicious but also simple to prepare, allowing you to impress your guests without the fuss. Serve them with toothpicks for easy handling, and watch everyone enjoy these tasty treats!
Ingredients
- 1 can of SPAM, sliced
- 8 slices of bacon
- 8 slider buns
- 4 slices of cheese (your choice)
- Leafy lettuce
- Tomato slices
- Your favorite condiments (mayonnaise, mustard, etc.)
Instructions
- Cook the Bacon: In a skillet, cook the bacon until crispy. Remove and drain on paper towels.
- Fry the SPAM: In the same skillet, fry the sliced SPAM until golden brown on both sides.
- Assemble the Sliders: On each bun, layer lettuce, a slice of cheese, a few slices of SPAM, and a piece of bacon. Add tomato and your preferred condiments.
- Serve: Place toothpicks in each slider to keep everything together. Enjoy your tasty SPAM and bacon sliders!
Crispy SPAM and Bacon Bites
Crispy SPAM and Bacon Bites are a fun and tasty appetizer that everyone will love. These little bites pack a punch of flavor with the salty goodness of SPAM combined with crispy bits of bacon. They are easy to cook and perfect for parties or game day. Just pop them in your mouth, and enjoy the delightful crunch and savory taste!
Made with simple ingredients, these bites can be skewered with toothpicks for easy serving. They’re a unique twist on traditional appetizers, making them a great addition to your spread of 3 SPAM & Bacon Recipes. Your guests will be coming back for seconds!
Ingredients
- 1 can (12 oz) SPAM, diced
- 8 slices of bacon, cooked and crumbled
- 1 cup shredded cheese (cheddar or your choice)
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Oil for frying
Instructions
- Mix SPAM, crumbled bacon, shredded cheese, breadcrumbs, flour, beaten eggs, garlic powder, onion powder, salt, and pepper in a large bowl until well combined.
- Roll the mixture into small balls, about 1 inch in diameter.
- In a frying pan, heat oil over medium heat. Once hot, carefully add the SPAM and bacon bites, frying in batches until golden brown on all sides.
- Remove from the pan and drain on paper towels to absorb excess oil.
- Serve warm with your favorite dipping sauce and toothpicks for easy eating!
Savory SPAM-Stuffed Bacon Jalapeños
These Savory SPAM-Stuffed Bacon Jalapeños pack a punch of flavor in every bite! With a delightful balance of smoky bacon, spicy jalapeños, and savory SPAM, these appetizers are sure to impress your guests. They’re not only delicious but also easy to cook, making them perfect for any gathering or game day snack.
Simply skewer them with toothpicks for easy serving, and watch how quickly they disappear! This fun and tasty recipe is part of our 3 SPAM & Bacon Recipes collection, making it a must-try for any bacon lover.
Ingredients
- 10 fresh jalapeños
- 1 can of SPAM, diced
- 10 slices of bacon
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
- 10 toothpicks
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the jalapeños in half lengthwise and remove the seeds.
- In a bowl, mix the diced SPAM, cream cheese, garlic powder, onion powder, salt, and pepper until well combined.
- Spoon the SPAM mixture into each jalapeño half.
- Wrap each stuffed jalapeño with a slice of bacon, securing with a toothpick if needed.
- Place the wrapped jalapeños on a baking sheet and bake for 20-25 minutes, or until the bacon is crispy.
- Sprinkle shredded cheddar cheese on top in the last 5 minutes of baking.
- Remove from the oven, let cool slightly, and serve warm.